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One of the coldest places in Thailand, Doi Angkhang in Chiang Mai, is renowned as a scenic wonderland of orchards, flowers and forests. The area attracts tourists to enjoy the chilly beauty of this picture-perfect valley in the mountains 1,400 metres above sea-level. Here, the ever-present influence of His Majesty King Bhumibol Adulyadej, Rama IX, can be sensed at the Royal Agricultural Station Angkhang which has done so much to effect the greening of the valley, bringing agricultural affluence and a better quality of life to the ethnic people there.

Royal Intervention
It was not always such an attractive place to live. In the 1960s, Doi Angkhang was remote, isolated, with no roads and off limits to outsiders. Its occupants — refugees from Yunnan in China and Black Musers — grew opium, peaches and rice, living in poverty with no proper access to education or medical treatment.

King Bhumibol learnt about Doi Angkhang while travelling nearby in 1969. “As we had a helicopter, the King decided to fly to the top of the mountain to see for himself,” explained His Serene Highness Prince Bhisadej Rajani, Chairman and Director of the Royal Project Foundation. “There were poppies and peach trees, but the hillsides were extensively deforested through slash and burn cultivation.”

It was time for intervention. The King purchased land to set up the first research station for temperate fruit, vegetables, trees and flowers. According to Prince Bhisadej, “His Majesty asked us to find temperate fruit to grow on Angkhang, because he thought that income from the fruit would be higher than from poppies.”

It was. The Royal Project persuaded two or three families to grow some fruit. “We helped them cultivate the fruit, harvest and sell it. They earned a lot of money. Once word got around about the income coupled with the King’s influence, everyone wanted to grow fruit,” recalls Prince Bhisadej. “After that it was easy.”

Today, the Royal Agricultural Station Angkhang is the flagship for the Royal Projects, and the premier research station in Thailand for temperate fruits, testing new strains and cultivating fruit saplings for extension throughout the Royal Projects.

Other goals set by King Bhumibol are also evident. The hillsides are covered in new forests and agricultural plots that have helped eliminate poppy cultivation; four schools provide education for children; a small medical centre keeps everyone healthy; and there are now good roads to the outside world.

Attractions

Flower Gardens
Tourists love to visit Doi Angkhang to experience the cold weather (it can dip below zero in December and January), and to enjoy the scenery and burgeoning plant life. The Royal Agricultural Station Angkhang is actually a research station for temperate climate fruit. During the winter, temperate fruit trees shed their leaves and plants do not bloom. “Visitors used to complain that the trees were dying and there was nothing to see,” says Prince Bhisadej, who decided to introduce something for tourists “to see.”

The result is a number of beautiful flower and plant gardens at the Royal Station that are cultivated to provide blooms throughout the year:

Garden 80 — named for Prince Bhisadej’s age (which is now 86) is decorated with short lived plants
     
Scented Garden — aromatic plants and herbs
     
  Rhododendron and Azalea Garden — beautiful temperate plants
     
English Roses — half-bred roses from England, best seen in March-April
     
Temperate Flower House — a beautifully decorated greenhouse rich in plants with a coffee corner for visitors
     
Bonsai Garden — award-winning, long-lived bonsai plants and rock garden
     
Plus many demonstration plots for flowers and vegetables, as well as a small tea house where visitors can taste the oolong and green teas grown on Doi Angkhang

Military Base
A small military base right on the border with Burma next to Nor Lae village provides security for Doi Angkhang, and is also a popular scenic spot. The soldiers are friendly, welcoming visitors and providing insights into the tough life of being a Thai soldier on border patrol.

Ethnic Villages
Khob Dong village is home to the Black Muser community, originally from Tibet, who have abandoned their opium-growing ways in favour of better incomes from fruit, flowers and vegetables. Visitors can see how the Musers live, and purchase gifts like grass bracelets and musical instruments from the village handicraft centre.

Nor Lae village is home to the Palong from Burma, who walked for seven days to Doi Angkhang when they first heard about the Royal Project. The tribal head met and petitioned King Bhumibol to be allowed to stay, and a place was duly set aside for them at Nor Lae.

“They used to grow tea and opium,” says Prince Bhisadej. “Now they grow tea and organic vegetables. The Palong have never grown vegetables before, so they follow everything we tell them about organic farming.”

   
Education
Following King Bhumibol’s wish to provide education, there are now four schools on Doi Angkhang teaching Muser, Palong and Yunnanese children from kindergarten to secondary level. A senior teacher at Khob Dong primary school, Kru Riem, epitomizes the educational commitment required. The first time she met King Bhumibol, he told her that he was too far away and asked her to teach the children on his behalf. Originally from Bangkok, she has been at the school for 24 years, refusing to leave since receiving the royal request.

Junior Guides
Nine years ago, Kru Riem started the Junior Guide Programme, training school children to show tourists around their villages at weekends and holidays. It was a popular special activity that helped the children gain confidence to talk to adults, and to develop interpersonal skills.

When the Ministry of Education introduced curriculum changes to include one local subject for upcountry schools, Kru Riem proposed the Junior Guide Programme. It was accepted as a compulsory subject in the new curriculum. Makoo Techasophon of Angkhang Nature Resort and Royal Project staff were roped in as part-time teachers.

Today, Junior Guides are stationed at their villages every weekend, ready and eager to show tourists about life in the village. However, tourists are not allowed to take children outside the villages in their cars. There is no charge for the service, but donations can be placed in a special box to be split up every month — 60 per cent shared among the Junior Guides, 40 per cent going to the schools to fund summer camps and field trips.

Reforestation
Restoring forests to denuded hills is an important goal of the Royal Project. Doi Angkhang’s reforestation programme began in 1982, in a cooperative effort between Thailand’s agricultural university, Kasetsart, and the Taiwan government, with technical support from National Taiwan University. Various temperate tree types were tried until five fast-growing species were found to respond well to the Angkhang climate — Taiwan acacia, Griffith’s ash, Camphor tree, Fragrant maple, and Paulonia.

To date, 681 rai of land is under new forest cover, with a further 118 rai extended as community forest to be looked after by the villagers, who can cut down and utilize the wood, provided they replant the trees. Visitors can discover the beauty of the forested slopes with treks along ten marked nature trails, all just over a kilometre long.

The wood processing plant is a tribute to sustainability, one of King Bhumibol’s most popular themes. Pieces of wood from trimming the trees, dead wood and branches are converted into charcoal in the factory kiln. Smoke from the kiln is cooled to collect the condensate, which is later distilled into wood vinegar that is used to protect trees and plants from insects and to reduce farm smells among other uses.

Good wood, including wood purchased from the community forest, is dried and shaved into straight pieces used to make outdoor furniture, boxes, baskets and other items that are in the process of development. Shavings from the wood processing are mixed with leaves and vegetation to make compost for the organic farms. Visitors are welcome to see the production process, or purchase wooden items from the Royal Project shop in the Flower Garden.

Buffaloes Everywhere
Smiling buffaloes seem to be everywhere. Initially King Bhumibol donated two pairs of buffaloes to the Musers to help in their rice cultivation. However, they earned so much money from temperate climate produce, they stopped growing rice and buy it instead. Now the buffaloes having nothing to do but eat and multiply. The Musers refuse to sell or even eat them “because they are a gift from the King,” as one Muser farmer explained.

Produce
A variety of temperate produce is currently grown on Doi Angkhang:

Fruit — strawberries, kiwi, peaches, apricots, raspberries, pears, plums and persimmons
Vegetables — butterhead, red coral lettuce, radishes, rhubarb, artichokes, kale and chayote
Herbs — chamomile, lavender, lemon thyme, oregano, parsley
Beverages — oolong and green tea, arabica coffee
Flora — roses, chrysanthemums

Marketing
The agricultural development of Doi Angkhang succeeds because the Royal Project guarantees to purchase all fruit, vegetables and flowers at good prices, provided they meet set standards of quality. Agricultural areas, especially the organic farms, are inspected by Royal Project staff prior to harvest. Then the produce is taken to the pre-cooling factory in the Royal Station, where it is checked, graded, packed, and stored in a cooler ready to transport to the Royal Project production plant in Chiang Mai.

Royal Project produce was sold under the Doi Kham brand to leading hotels in Chiang Mai and Bangkok, restaurants, and to corporate entities like Thai Airways International. The airline is a strategic partner of the Royal Project and its largest customer, using fruit and vegetables in its inflight menus, airport restaurants and outside catering. The general public can also buy through supermarkets like Tesco Lotus, Tops, Big C, Carrefour, Golden Place as well as Doi Kham shops.

As of December 2007, this produce has been sold under the Royal Project brand and through Royal Project shops, replacing the Doi Kham brand.
   

Accommodation on Doi Angkhang

The Royal Agricultural Station Angkhang offers accommodation in hillside bungalows — 12 bungalows for two persons, six bungalows for six persons, and a large bungalow for 47. Two restaurants serve food grown within the Royal Project.

Accommodation enquiries:
Tel: +66 (0) 53 450 107-9 ext. 113/114

Angkhang Nature Resort, operated by Amari Hotels & Resorts, provides three-star accommodation, with 72 rooms in bungalows affording either garden views or mountain views. Located next to Angkhang Station, the resort was voted Best Eco Resort in Asia in 2000 by Travel Asia magazine. With the cool climate, the rooms have no need of air-conditioning, instead offering electric blankets to keep guests warm.

Accommodation enquiries:
Tel: +66 (0) 53 450 110
E-mail: reservations@ankhang.amari.com

Getting There
Doi Angkhang is located on the Thai-Burma border, 160 kms north of Chiang Mai city in Fang District. This involves a three-hour drive with very steep roads up the mountain that cannot accommodate large tour buses.

On request, Angkhang Nature Resort offers a pick-up service by van from Amari Rincome Hotel or Chiang Mai airport, at a cost of 5,000 baht for the return journey.

Alternatively, visitors can make arrangements with various travel agencies in Thailand that offer guided Doi Angkhang tours:
  • Local Agents: Asian Trails, Diethelm Travel, Destination Asia, Asian Horizons
  • Domestic Agents: NS Travel, Proud Holidays, Nice Spot Holidays, Baan Tour, Blue Sky Travel, Travel Smart

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