Classic Chinese cuisine in a unique venue
The China House at The Oriental, Bangkok, provides the finest Cantonese cuisine prepared by Master Chefs from Hong Kong. Located adjacent to the hotel, the China House is a colonial style house which was once an elegant private residence that has been beautifully restored and transformed into a first class Chinese restaurant. It specialises in Cantonese food, but also offers the discerning diner a wide selection of dishes from other regions such as Szechuan, Shanghai and Chiu Chow. Dim sum specialties are available for lunch; and full a la carte menus for lunch and dinner.
For lavish entertaining, the restaurant has a choice of six private rooms located on the second floor.
MENU HIGHLIGHTS
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Cantonese scrambled egg white
with bird's nest |
|
Pot roasted pigeon with
lemon grass and soya paste |
|
White figs in Hawthorn sweet tea |
|
The China House Peking Duck |
|
Sauteed Beef Tenderloin in Black Pepper Sauce |
Opening Hours
Lunch: 11:30am-2:30pm
Dinner: 6:30pm–10:30pm
Note: Dim Sum is available
for Lunch only
For details and reservations,
please call +66 (0) 2659 9000
Ext. 3378, 3379
E-mail:
orbkk-restaurants@mohg.com |
