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Hilton Pattaya kicks off F&B Masters 2016


Hilton Pattaya led by Mr. Rudolf Troestler, General Manager (front row; 5th from left), Hotel Executive Chef, Matthew Allen Dowdell (front row; 6th from left) together with its talented team members are ready to kick off the F&B Masters 2016 at the hotel this month.

Pattaya, 8 September, 2016 – Hilton Pattaya has announced its readiness to kick off the 3rd F&B Masters from 21 to 30 September, 2016.

The annual event is designed to discover the champions of food and beverage within Hilton Worldwide hotels throughout Southeast Asia and India. The competition is categorised into five different disciplines including culinary, dessert, bar, barista and sommelier challenge. The event aims to encourage Hilton’s staff to showcase their skills and creativity in chosen discipline while enjoying an once-in-a-lifetime experience as well.

F&B Masters consists of three rounds of competition: hotel, country and regional as a final round. The first round will be taking place at the hotel level in this September.

First round competitions will be held from 21 to 30 September, 2016 or follow the event’s live broadcast on

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